Vac Star Sous-Vide Twin Bath Benchtop 2x9lt | CSC-09-2

Vac Star Sous-Vide Cooking Twin Bath for the professional kitchen. Cook multiple dishes perfectly, at the same time, every time with the Vac Star Sous-Vide cooking baths.

Warranty

Features:

Applications

• Meat: Make the most of every cut; serving flavourful, juicy dishes every single time.
• Seafood: Eliminate expensive mistakes and cook seafood tenderly retaining all its flavour and moisture.
• Vegetables: Consistently and evenly cook vegetables while retaining all nutrients.
• Eggs: Ideal for cooking eggs to the exact degree required and perfectly cooked every time.
• Desserts: Make flan, cheesecakes, custards, compressed fruits
• Dairy: Make perfect yogurts, soft cheese and other dairy and diary alternative delights
• Also suitable for use as a Sterilizer; Bain Maire, and Soft Steamer to keep food warm (without drying).

Benefits

• Precision: Set precise cooking temperature and times; each and every time.
• Consistent: Cooks evenly and consistently; each and every time.
• Flavorful: Traps in the natural juices and flavors of food; and increases flavour absorption.
• Healthy: preserves nutrients and reduces the need for added fats and oils.
• Efficient: Make and store dishes in advance; reheat prior to service with no flavour or moisture loss.
• Economical: Make the most of staff time and every available ingredient.
• Design: pumpless design gives minimal maintenance & maximum energy efficiency.